Experience the authentic taste of Wayanadan Puttu Podi, a culinary gem hailing from the heart of Kerala’s Wayanad region. Our premium Puttu Podi is finely crafted to bring the true essence of Kerala’s culinary heritage to your kitchen. Immerse yourself in the subtle aroma and soft texture that define the soul of Wayanadan Puttu. Elevate your breakfast ritual with the wholesome goodness of Wayanadan Puttu Podi.”
- Origin: Wayanad, Kerala, India
- Type: Puttu Podi (Steamed Rice Powder)
- Texture: Fine Powder
- Culinary Use: Ideal for Making Traditional Puttu
- Packaging: Resealable Pouch for Maximum Freshness
- Cultivation: Traditional Farming Methods
Transform your breakfast experience with the authentic taste of Wayanadan Puttu Podi. Imbued with the essence of Kerala’s culinary heritage, each serving is a tribute to the rich and authentic flavors of Wayanad.”
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